Blogs

Founded in 1996 by Ron Barchet and Bill Covaleski in an old Pepperidge Farm bakery, Victory has grown considerably and evolved well outside the traditional small market of Downingtown, PA. With a focus on quality and consistency, their beers have become the archetype of East Coast brewing styles, yet have found a foothold with beer drinkers on the West Coast.

Join us Wednesday, July 8^th, from 5pm to 7pm as we welcome the Victory Brewing Crew into Pint Defiance for our latest installment of our Brewer’s Nights.

We are seeing a sea change in the tastes of American beer drinkers, especially those of us on the West Coast. Sours of all sorts have been churning out of fermenters and barrels from breweries of all sizes. Berliner-Weisse, Gose, Flanders, Lambic, Oud Bruin; the list gets bigger everyday. And new breweries are popping up specializing solely in sours (bless ‘em!).

It’s no secret that we at Pint Defiance are huge fans of sour beers, and we’ve been grabbing as many kegs as we can. To be honest, our eyes are bigger than our cooler and we are running out of space again. So we are hosting our 2

Our friends at Black raven Brewing have built themselves a reputation of crafting quality ales, no matter the style or the unusual ingredients (catnip, anyone?). With new beers rolling off the line almost monthly, it’s hard to keep up with this innovative and restless brewery. Which is why we’ve invited them for our latest installment of our popular Brewer’s Nights. We’ve put together an awesome lineup of some of their newest, freshest beers and some old favorites for you to try all in one place.

Come by Wednesday, May 27^th, from 5pm to 7pm, and hang with the flock from the brewery and